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Agroecology in the semi-arid region of Pernambuco – CENTRO SABIÁ: pathways to building sustainable food systems

Abstract

The study analyses the effects of promoting family farming within the principles of agroecology. The sampling was composed of 419 interviews. The research pointed out that farming families who are making the agroecological transition with the support of Centro Sabiá produce more food, have a greater farm income, have more food and nutritional security, and in general their farming systems are more resilient.

Sector (OECD DAC Codes)
Agriculture, Forestry, Fishing
Involved Organisations
Local Non-Governmental Organization (NGO)
Local University/Students
Misereor
Consultants
Country
Brazil
Funding
Not specified
Region
Latin America and the Caribbean
Globalproject
No
Year (Time of endline survey or planned endline survey)
2017
Evaluation Method
Not specified

Further Information

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